Enchilada – Stuffed Grilled Portobello Mushrooms- Grilled portobello mushrooms topped with a combination of black beans, corn, cheese and enchilada seasonings

*Mushroom Tacos with Charred-Corn Salsa- marinated, grilled portabella mushrooms in a line and chipotle/adobo sauce with grilled corn salsa served in a corn tortilla topped with sour cream and fresh cilantro leaves